Why Grassfed?

Grassfed beef is natural beef and a major source of Omega 3 fats.  In switching from grainfed to grassfed meat, we are simply returning to the diet of our long-ago ancestors, the diet that is most in harmony with our physiology. Every cell and every system of our...

What is Glyphosate, and why should I care?

Roundup is a powerful herbicide.  The active ingredient is glyphosate. Virtually all feedlot animals have corn and/or soy as part of their feeding regiment.  As mentioned above, almost all corn and soy produced today is GMO.  Entire fields are liberally sprayed to...

GMO Corn And Soy

GMO is short for Genetically Modified Organism.  Sometimes the term GE (Genetically Engineered) foods is used.  When it comes to farm crops, it means that a gene from a non-plant species is forced into the genetic makeup (DNA) of a particular plant type.  That never...

Antibiotics

Antibiotic resistance is now recognized as a major threat to public health. Nevertheless, animals in factory farms are given doses of antibiotics — both to keep them alive in stressful, unsanitary conditions, and to make them grow faster. According to a 2009...

You Are What You Eat (EATS)

“You are what you eat” is a common saying.  But in regard to meat, it’s much more accurate to say “You are what you eat EATS”.The truth is that close to 100% of non-organic meat sold in grocery stores and delis comes from animals that...