Additional information
Weight | 2.5 lbs |
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$6.95 /lb
This cut from the chuck is fantastic for pot roast! This is just a knife blade away from the shoulder roast, and the main difference between the two is that the arm roast has a round bone in it and is slightly more tender. You can use this for a pot roast, or cut it up for stew meat.
1 arm roast | Approx 2.5 pound @ $6.95/pound
3 in stock
Weight | 2.5 lbs |
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